Join our Farm Manager, Bruce, for some or all of our 2024 garden class series this season! Choose from our morning session from 10:30-11:30am or evening session from 5:30-6:30pm. Classes will be in and around our hoop house and shed rain or shine.

Join our Farm Manager, Bruce, for some or all of our 2024 garden class series this season! Choose from our morning session from 10:30-11:30am or evening session from 5:30-6:30pm. Classes will be in and around our hoop house and shed rain or shine.

Devour a delightful evening cooking with guest Chef and Owner Dennis from Devour in Plymouth, WI, making Healthy Mediterranean cuisine. This class is a perfect blend of skill building and socializing, ideal for date night or a friends’ night out.

Join us for our monthly farm-to-table experience as we dive into April’s Harvest of the Month – spinach! Our Registered Dietitians, Kristen and Rachel, will guide your family through an engaging class of culinary skill building, nutrition education, and gardening tips.  Don’t miss this chance to nourish your family’s connection to food and community!

Join Nourish in partnership with the Annual Maple Festival in Plymouth, WI, for a delicious, nutritious meal featuring real maple syrup from Drewry Farms. We’ll celebrate the centuries-old maple industry in Wisconsin highlighting different dishes.

Join our Farm Manager, Bruce, for some or all of our 2024 garden class series this season! Choose from our morning session from 10:30-11:30am or evening session from 5:30-6:30pm. Classes will be in and around our hoop house and shed rain or shine.

Join our Farm Manager, Bruce, for some or all of our 2024 garden class series this season! Choose from our morning session from 10:30-11:30am or evening session from 5:30-6:30pm. Classes will be in and around our hoop house and shed rain or shine.

Enjoy a delicious South African-themed dinner with entertainment from 29:11. The mission of 29:11 is to facilitate hope and reconciliation through music, cross-cultural relationships, and individual artist development. Dine with us and enjoy the singing and dancing from our guests. More information about 29:11 and their mission can be found here: https://www.2911intl.org

Warm up your winter with simmering soups and stocks! Join guest chefs from Stefano’s Slo Food Market for a perfect blend of skill building and socializing, ideal for date night or a friends’ night out.

Enjoy Nourish’s buffet of delicious wood-fired and oven-baked pizzas from 5:30-7:30 with an educational presentation from the Sheboygan County Beekeepers Association at 6:30. The educational portion of the evening is free of charge and buffet ticket purchase is not required to attend the presentation.

Join us for our monthly farm-to-table experience as we dive into February’s Harvest of the Month – potatoes and rutabaga! Our Registered Dietitians, Kristen and Rachel, will guide your family through an engaging class of culinary skill building, nutrition education, and gardening tips.  Don’t miss this chance to nourish your family’s connection to food and community!

Enjoy a hearty, Irish-inspired meal with special entertainment.

Elevate your night out with an exclusive adults-only pasta-making class. Join Chef Maria and John of Stefano’s Slo Food Market for an upscale experience in the art of pasta making. A perfect blend of skill building and socializing, ideal for date night or a friends’ night out. Cash bar available.

Join us for our monthly farm-to-table experience as we dive into January’s Harvest of the Month – cabbage! Our Registered Dietitians, Kristen and Rachel, will guide your family through an engaging class of culinary skill building, nutrition education, and gardening tips. 

Warm up your winter with Chef Amanda and Chef Anna at Slo Foods Market. In this adult cooking class, you'll master bread basics, crafting jellies, and jams. Embrace the season's flavors – reserve your spot now.

Tickets for this class are $35/person. Pre-registration is required.

Family members of all ages will enjoy Chef Emily's wholesome and delicious holiday treats! You'll work together through multiple recipes, creating yummy snacks and priceless memories. Chef Emily is a passionate cooking instructor and chef specializing in seasonal, local, wholesome foods to create healthy and satisfying dishes. She loves using fresh culinary herbs to create colorful sauces and dressings and has an aesthetic eye for plating food in a beautiful manner. 

Tickets for this class are $60 for the first two family members of any age, and $10 per additional family member. Tickets are limited, sign up today!

Join Chef Emily for a hearty fall class focused on soups and roasts. More details to come - register today to secure your spot!

Tickets for this class are $35/person. Pre-registration is required.

Warm up with a Nourish weekend special. Work together with friends and family to decorate a gingerbread house, then enjoy a seasonal soup buffet from the Nourish kitchen. More details to come - sign up today to garauntee your spot, limited gingerbread houses available. 

Enjoy seasonal wood fired pizza buffet along with short educational presentations from Rodgers Behavioral Health, Samaritan's Hand, Mental Health America Lakeshore, and Lighthouse Recovery. Dinner will be accompanied by live music. Pizza buffet and music will begin at 5:30, with partner presentations beginning at 6:00. Nourish's Pizza with a Purpose program offers the opportunity for our community to come together over good food and connect with other organizations providing vital resources in our community.

The cost for the pizza buffet is $25 per adult or teen, $10 for kids 12 and under, and free for kids 4 and under (children 4 and under must still be registered and accompanied by an adult).

The whole family will enjoy this holiday-centered class with Chef Jim and Chef Grace of Slo Food Market. Participants will get hands-on practice trussing and binding a turkey and preparing delicious sides. Build skill and confidence in the kitchen, then finish the night with a delicious dinner - prepared by your family!

Join Chef Jim for an adult charcuterie board-making class. Learn to create stunning boards with a variety of meats, cheeses, and accompaniments.

Tickets for this class are $40/person. Pre-registration is required and tickets are limited - sign up today!

Join Nourish for our 9th annual Good Food Party fundraiser, a casual benefit for Nourish and Good Food in our community this year on Friday, September 29th, 2023, from 5 to 9pm! Engage with us on our 13-acres and in our loft in the restored Miley Barn. Enjoy upscale appetizers and dinner from Stefano Viglietti, live music from Sister Winchester, our Good Food Champion Award presentation, and a distinctive auction. Limited public ticket sales will begin on Friday, September 8th.

Wondering what to do with all those tomatoes? Curious about canning and how you can get into food preservation? Guest Chef Amanda Strojinc returns to Nourish for a canning demonstration class.

In this class, Amanda will review basic canning techniques and demonstrate the canning process for tomatoes and green beans. Each participant will go home with a jar of canned goods and a wealth of information to start or grow their home preservation process.

This class is open to all ages. Please note this is a demonstration based class and will not include hands-on instruction or a meal. Tickets for this class are $35/attendee. Pre-registration is required.

Join Chef Leah at Nourish Farms on September 26th for a unique family cooking class from 4:30 to 6:30. Start with a tour of Nourish, picking your own tomatoes for bruschetta. Chef Leah will demonstrate sourdough bread making, including crafting cinnamon rolls from the dough. Guests choose their sourdough style and take their dough home to bake, along with a starter for future breadmaking. Fresh, ready-to-bake bread will also be provided for enjoying with your homemade bruschetta. Don't miss this fun and delicious experience!

Join Guest Chef Glo Anderson for a fun-filled family cooking class, "Delicious Desserts"! This program is $60 for the first two family members and $10 for additional family members of any age. Please contact info@nourishfarms.org or call the Nourish office at 920-550-2020 if you have any questions about programming or registration. Spots are limited for this class. 

Join us for our August Community Dinner, a wood-fired pizza dinner sponsored by TDS Telecom. Thanks to their support, tickets are available at a reduced rate! Tickets are priced at $13 per adult/teen, $5 for kids under 12, and free for children under 4 (accompanied by an adult). Immerse yourself in the beauty of Nourish Farms, where sustainable farming and delicious pizza create an evening of culinary delight and education. Pre-registration is required for this program, limited tickets available!