On the farm. In the kitchen. In schools. With our youth-serving programs like the Good Food Club. On our board of directors. At our events and community dinners.
This is where you can find the dozens of Nourish volunteers helping spread good-food education, good food and good times throughout the community.
We took some time out recently to serve them good food and our thanks during our Volunteer Recognition dinner. Here are just a few of our most active volunteers who we recognized recently for their work to date in 2022.
Volunteers Jim Chapman and Pat Mersberger at the Volunteer Appreciation Pizza Party!
Jim Chapman 355 hours
Jim helps with most of our culinary classes and community dinners, sharing his grilling and BBQ expertise and passion with our class and dinner attendees, students and families. You can also find him helping out at Old Plank Farm with their pizza nights as well.
Pat Mersberger 72 hours
Pat and her husband Mike (who has clocked 63 hours) are both master gardeners. We’ve been fortunate to have them both so involved in beautifying our grounds and maintaining the gorgeous flower beds around the Nourish Good Food Education Center.
Lynn Thornton 54 hours
Lynn is our lead education volunteer who also helps out on the farm. She is a retired elementary school teacher and a member of Sheboygan County Master Gardeners.
If you’ve got some time, skills and interest, please check out our volunteer opportunities and submit an application! We promise you’ll also gain some new knowledge, skills and friends when you share with Nourish! https://nourishfarms.org/volunteer