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Artisan Bread Making Class

  • Nourish Good Food Education Center 1332 South 13th Street Sheboygan, WI, 53081 United States (map)

Artisan Bread Making Class

In this hands-on baking class, with artisan baker Shawn Rediske from Water House Foods will help you:

  • Make rustic hearth sourdough breads, chewy cookies and crunchy crackers using locally grown and milled gran using fermented yeast
  • Learn to tailor your brad, cookies and cracker flavors, shapes and sizes to your taste

Plus take home: 

  • Bread, cookies and crackers you made in class
  • Recipes
  • Tips for great backing at home

You are invited to join a Sourdough Bread Share Program to receive organicaly grown Sourdough Bakery on a regular schedule.

Local Heirloom Heritage Grain!

Classes are $25.00 per person with 20 spots available. Sign up today!

For more information or to RSVP directly, contact Nourish at info@nourishfarms.org or 920-627-GROW(4769), or visit Eventbrite to RSVP online.

This class is a collaboration between Nourish and Trust Local Foods.